Seattle's Reserve Roastery is located in the Capital Hill neighborhood, which is northeast of downtown. The menu is quite different from a typical Starbucks, with single-origin coffees roasted on-site, alcoholic beverages, and freshly-made Italian food. In addition to the location in Seattle (which opened in 2014), there are outposts in Shanghai, Milano, New York, Toyko, and Chicago. Starbucks Reserve Roastery, SeattleĪ Starbucks Reserve Roastery is basically an extra-fancy Starbucks that takes itself very, very seriously. But we did want to do some sort of Starbucks-related tourism, and Seattle happens to be home to one of the world's six Starbucks Reserve Roastery locations. Josh is a legitimate Starbucks fan, and even he wasn't interested in standing in line to get the same drink he could get a block away for a lot less hassle.
So on our recent trip to Seattle, waiting for 45 minutes to get coffee I probably wouldn't like was not high on my to-do list. Plus, I live in Minnesota, the land of Caribou Coffee, and I want to support the home team. So many Starbucks drinks that look delicious online are a disappointment in reality (I'm looking at you, Iced Brown Sugar Oatmilk Shaken Espresso). Their drink size names annoy me, and their espresso tastes burnt. Compared to Starbucks' other 20,000-plus locations worldwide, it is a unique spot: the store has retained its original floors, fixtures, and counters, and for fans, there's something special about being where it all began. They're queued up for a chance to order a drink or buy a souvenir mug at the first Starbucks location, which opened in 1971. If you visit Seattle's Pike Place Market, you'll notice a long line of people on the sidewalk outside of 1912 Pike Place. Coffee counter at Seattle Starbucks Reserve Roastery
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